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August 1, 2023
60 min

A History of Par

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The idea of par dominates our thinking about golf. It's how we judge a player's performance. It's how we assess the difficulty of a golf course. It's how we categorize holes and courses. It shapes our perception of the game in way's that we don't even notice; it's the water we swim in. And yet for most of golf history, the idea of par did not exist.

Today's guest is Stephen Proctor (@SProctorGolf), a golf historian and the author of Monarch of the Green and The Long Golden Afternoon, as well as a co-host of the podcast The Duffer's Literary Companion. Stephen joins Garrett to discuss why par wasn't a necessary concept in the game's early centuries, how the desire for something like par emerged during Young Tom Morris's time, and how the idea began to gain momentum as golf spread to the United States in the early 1900s. They also talk about the effect that par has had on the game—an effect that neither Stephen nor Garrett sees as particularly positive.

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About the Hosts

Garrett Morrison

When I was 10 or 11 years old, my dad gave me a copy of The World Atlas of Golf. That kick-started my obsession with golf architecture. I read as many books about the subject as I could find, filled a couple of sketch books with plans for imaginary golf courses, and even joined the local junior golf league for a summer so I could get a crack at Alister MacKenzie's Valley Club of Montecito. I ended up pursuing other interests in high school and college, but in my early 30s I moved to Pebble Beach to teach English at a boarding school, and I fell back in love with golf. Soon I connected with Andy Johnson, founder of Fried Egg Golf. Andy offered me a job as Managing Editor in 2019. At the time, the two of us were the only full-time employees. The company has grown tremendously since then, and today I'm thrilled to serve as the Head of Architecture Content. I work with our talented team to produce videos, podcasts, and written work about golf courses and golf architecture.

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