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June 19, 2021
51 min

Saturday at the U.S. Open: Rotisserie chicken, still bad. Torrey Pines, still constipated.

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This loopy Saturday episode is energized by the third round finish at Torrey Pines. Granted, there wasn’t much movement, as defined, but there was some action. Andy and Brendan debate whether they would trust Louis or Rory more on Sunday if they both made the turn in the lead. They address Mackenzie Hughes’ comments that this is basically playing like the Farmers for him. Thicc Boi’s inability to yell fore, and his revelatory comments that you simply do not need to hit fairways to win majors anymore, are discussed. Rory’s sandwich preference for the week, which includes rotisserie chicken, opens up an old debate and another shouting match about poultry. Also on Rory, the broadcast putting a camera on his hotel balcony is panned as an invasion of privacy. They go through the leaderboard and play Contender/Pretender, which is just another way to illustrate that Torrey has made it impossible to blow up or really go low. There’s an analogy about constipation made on this.

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About the Hosts

Brendan Porath

Brendan Porath has spent more than a decade in digital golf media in multiple roles as a manager, writer, editor, podcaster, and contributor to television programs. He built and expanded Vox Media's golf coverage into one of the most popular destinations on the Internet at SB Nation. He's also written for the New York Times and contributed to Golf Channel programming, most often for the live studio show, Morning Drive. He founded the Shotgun Start podcast with Andy Johnson, and joined The Fried Egg full time as an editor, writer, and manager overseeing content.

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Andy Johnson, Founder

Andy Johnson

Founder Andy Johnson started Fried Egg Golf in 2015 by answering his own question: What if we made golf architecture approachable? In looking at an entire golf course holistically, Fried Egg Golf brings another dimension to the game and fills a gap in golf coverage.

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