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January 28, 2020
53 min

Yolk with Doak 18: Templates, His Routing Book, and Modern Green Speeds

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The Yolk with Doak, our series with golf architect Tom Doak, returns with Andy visiting Tom in Traverse City, Michigan, and sitting down for a wide-ranging conversation. In this first installment, they field a variety of reader questions. Among other things, they talk about how Tom uses (or resists over-using) template concepts in his work, how his book project on routing has led him to reassess some of his past courses, whether we should look to state golf associations as potential champions of affordable and interesting courses, and how modern green speeds have changed the way we design greens and play the game.

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Founder Andy Johnson started Fried Egg Golf in 2015 by answering his own question: What if we made golf architecture approachable? In looking at an entire golf course holistically, Fried Egg Golf brings another dimension to the game and fills a gap in golf coverage.

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